Eggs Up Grill Franchise Disclosure Document

Eggs Up Grill is a breakfast and lunch franchise founded in 1997 in South Carolina. It operates in the Southeast and is known for its community-oriented atmosphere and simple daytime hours. Franchisees run dine-in restaurants that operate from early morning to mid-afternoon. Investment is moderate, and labor costs are lower due to shorter shifts and limited service hours. Revenue is driven by high-margin breakfast dishes and beverages. The model emphasizes local marketing and community engagement for steady traffic.

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