Sardi's Den Restaurant & Lounge Franchise Disclosure Document

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Year: 2013

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Sardi’s Den, Where Locals Meet and Eat® is an American casual, sit-down restaurant open for lunch, dinner and catering with a local sports theme. They boast a large, loyal customer base combined with over 35 years of food service expertise, the Sardi’s Den Restaurant & Lounge franchisors, Mike Mc Henry and Irv Harrington, offer a strong economic dining opportunity with multiple revenue streams. Sardi’s Den, Where Locals Meet and Eat® specializes in fresh prepared menu items, featuring daily specials, BBQ ribs, wings, burgers and crab legs. • Friendly, lively, fun atmosphere • Locally Themed - Designed to reflect the culture of each neighborhood • Multiple Revenue Streams • Owner/Operator & Investor Models Available Typical customers include: Local residents and families; Tourists; College: students, athletic departments, faculty & alumni; Businesses: dine-in & catered events; Weddings: catered events and dine-in; Sporting events: college, high school, local and visiting teams & their fans Be in Business for Yourself, Not by Yourself… Exclusive Access To: • Continually Updated Systems • Proven Menu • Proprietary Recipes with Streamlined Preparation System • Convenient Access to Franchise Support Teams • Efficient Operational Procedures • Advertising & Marketing Materials Professional Support Teams: • Training Den Program for FOH • Training Den Program for BOH • Admin / Management Training and On-Going Support Program • On-Site Assistance Before & During Opening Process • Comprehensive Operations Manual Suite • Interior Décor Represents Local Sports Team(s) and/or Colleges Operational Development materials are available, including a comprehensive, up-to-date manual suite, as well as personnel to train and assist our Sardi’s Den, Where Locals Meet and Eat® Franchisees. Our teams readily help the Franchisee throughout the opening process, followed by our exemplary ongoing operational support.
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